A while back I wrote a post about why you should make a weekly menu plan. I thought I would give you all a glimpse into meals at our home this week.
Monday:
Breakfast: Cream of Wheat, Apples,
Lunch: Split Pea Soup, Sandwiches
Dinner: We are having friends over and will be serving Porkchops Perfect, Baked Potatoes, Broccoli, Garlic Sesame Bread, and Apple Cake.
To Do: Make Sesame Bread, Make Kefir.
Tuesday:
Breakfast: Cranberry Bread (Oatmeal for Elijah), Fruit.
Lunch: Sandwiches, Split Pea Soup, Carrot Sticks,
Dinner: Leftover Porkchops Perfect, Sweet Potatoes, Baked Parmesan Asparagus, poppy-seed Rolls.
To Do: Make Yogurt, Make Crockpot Granola, Start Sourdough Herb Bread.
Wednesday:
Breakfast: Homemade Yogurt with Granola and fruit.
Lunch: Zuppa Toscana Soup
Dinner: Spaghetti and Meatballs, Salad, Sourdough Herb Bread.
Thursday:
Breakfast: Waffles and Bacon for Brandon. 🙂
Lunch: Chicken Tetrazzini, Peas, Salad.
Dinner: Zuppa Toscana Soup, Fried Cabbage.
Friday:
Breakfast: Toast and Eggs, Fruit.
Lunch: Chicken Stir Fry with Veggies.
Dinner: Leftovers.
Saturday:
Breakfast: Yogurt Muffins and Kefir Smoothies.
Lunch: Homemade Hamburger Helper and Veggies.
Dinner: Leftovers.
To Do: Start Sourdough Waffles.
Sunday:
Breakfast: Sourdough Waffles, Eggs, Fruit.
Lunch: Crockpot Turkey Chilli and Ham Sandwiches.
Dinner: Roast for 2 with Veggies.
great menu! noticed how you are pinching a penny so hard you are giving Mr. Lincoln a headache! Just kidding, great job and looks yummy and nutritious